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ISBN 4-492-78027-0 Publication Date August 2004 Links Authors' Words Table of Contents This book deals with the agricultural issues facing Japan and the world today from the standpoint of food supply, environmental problems and trade negotiations. The author defines the philosophy of agricultural reform based on using the theory of international economics theory, and argues that agricultural policy in the 21st century should be based on the idea of consumer sovereignty, and not a producer-oriented policy.Introduction: Why agricultural reforms now?Section I: What are the agricultural issues?Chapter 1: The world food and agricultural situationChapter 2: Peculiar Japan? Why has Japan's food self-sufficiency rate been declining?Chapter 3: Agriculture and the environmentChapter 4: Agricultural policies in the world and the formation of the WTOChapter 5: Agricultural reforms around the worldChapter 6: The current state of WTO/FTA negotiationsSection II: What should we argue in the WTO/FTA negotiations? Chapter 7: Non-economic principles of the GATT/WTOChapter 8: Food securityChapter 9: Multifunctionality of agricultureSection III: Agricultural reforms for Japan and its consumersChapter 10: Theories of agricultural policy in the 21st centuryChapter 11: Securing farmlandChapter 12: Direct paymentsConclusion: Ideological genealogy of agricultural reform * This publication is in Japanese. An English translation is not available. 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